BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20140219T010000Z DTEND:20140219T030000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:February Bacon & Wine Pairing DESCRIPTION:You are cordially invited to our January Wine Pairing. Join Chef Lee Mitchell and Jimmy Tharp with Grapevine Liquor and Wine on Tuesday\, February 18th at 7pm.\n\n\n\nReservations are required\, $35 per person.\n\n\n\nAPPETIZER\n\nBacon Wrapped Scallops w/ Chili Butter\n\nPaired with: Eve Chardonnay\n\n\n\nFIRST COURSE\n\nCheddar Soup w/ Bacon Croutons\n\nPaired with: Vega Moragona Tempranillo\n\n\n\nMAIN COURSE\n\nGrilled Duck Breast\n\nw/ Bacon Cream Sauce\n\nMashed Sweet Potatoes\n\nBacon Wrapped Green Beans\n\nPaired with: Acrobat Pinot Noir\n\n\n\nDESSERT\n\nChocolate Bread Pudding\n\nw/ Bacon Anglaise\n\nPaired with: Perrin Cotes Du Rhone Nature X-ALT-DESC;FMTTYPE=text/html:You are cordially invited to our January Wine Pairing. Join Chef Lee Mitchell and Jimmy Tharp with Grapevine Liquor and Wine on Tuesday\, February 18th at 7pm.
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\nReservations are required\, $35 per person.
\n
\nAPPETIZER
\nBacon Wrapped Scallops w/ Chili Butter
\nPaired with: Eve Chardonnay
\n
\nFIRST COURSE
\nCheddar Soup w/ Bacon Croutons
\nPaired with: Vega Moragona Tempranillo
\n
\nMAIN COURSE
\nGrilled Duck Breast
\nw/ Bacon Cream Sauce
\nMashed Sweet Potatoes
\nBacon Wrapped Green Beans
\nPaired with: Acrobat Pinot Noir
\n
\nDESSERT
\nChocolate Bread Pudding
\nw/ Bacon Anglaise
\nPaired with: Perrin Cotes Du Rhone Nature LOCATION:The Boiling Point 4975 Pepper Chase Dr Southaven\, MS 38671 UID:e.512.1125 SEQUENCE:3 DTSTAMP:20260429T201458Z URL:https://southavenchamber-mosaic-gzcms.preview.gochambermaster.com/events/details/february-bacon-wine-pairing-02-18-2014-1125 END:VEVENT END:VCALENDAR